- A series of short videos about Skidmore's North Woods offers special insight into this campus treasure.
- We import farmed salmon and export wild salmon. From cod and tuna to shrimp and oysters, the seafood sourcing crisis will be discussed in a Dec. 10 talk by a prominent author.
- Dominic Frongillo, a climate change advocate who rallied efforts against fracking, will help launch Skidmore's energy awareness campaign.
- What are the ethical and ecological implications of hunting for food? Tovar Cerulli, a vegan turned hunter, will explain in his March 30 talk, sponsored by Sustainable Skidmore.
- The College's leadership in sustainable and renewable energy use is a reason for its selection as the site of a statewide gathering.
- In another step on the sustainability path, Skidmore is the first liberal arts college in New York State to achieve Marine Stewardship Council Chain of Custody certification.
- The annual focus on energy conservation has a new twist this year--which NY6 school will realize the biggest savings?
- On a day when it looked as if the sun might take time off, campus and community leaders gathered to celebrate the completion of Skidmore's solar array. The sun came out when the ribbon was cut.
- The Skidmore garden has is nearing the end of its first year at a new location. What better reason for a party? Come see and hear about the growing season, and have a taste of sustainably grown produce.
- This month's full Super Buck Moon will be the focus of a July 12 evening hike, one of three upcoming events hosted by Skidmore's North Woods stewards. The public is welcome.