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Skidmore College

Staff preparation

To best protect the health and safety of employees and other community members, the College has developed safety guidelines based on recommendations issued by Center for Disease Control (CDC), the Environmental Protection Agency (EPA), the Occupational Safety and Health Administration (OSHA) and state and local health authorities.

For the spring, the College is currently working to update operational action plans for the many departments that contribute to campus life and operations, including residential life, facilities, dining services, academic support services, cocurricular programs and others, in accordance with the latest health and safety guidance.

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