- Inspired by Captain Cook, mermaids, and pirates, Dining Services is pulling out the stops for its April 1 theme dinner.
- A combination of imaginative menu execution combined with great teamwork and solid presentation helped Skidmore achieve a rare repeat--a gold medal at the 2015 ACF-sanctioned culinary competition.
- Napkin Notes offer students, Dining Services staff an option for communicating.
- Skill, creativity, and nerves of steel all combined to help Skidmore's chefs win a gold medal in the 2014 ACF Cullinary Conference and Competition.