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Skidmore Dining Services

CYCLE 1, dinner, monday

Emily'sSizzled Gnocchi with Mushroom Bolognese
Diner EntreeDijon and Herb Pork Loin, Roasted Red Bliss, Steamed Broccoli
Grill SpecialWarm Ham and Brie on a Pretzel Bun
GlobalPork Shogayaki
Noodle BarGluten Free, Traditional Noodles, Broths & Miso Soup with your choice of Protein & Toppings
PastaLemon Basil Penne Pasta with Smoked Chicken, Olive Oil Tossed Pasta, Choice of Creamy Alfredo or House Made Marinara
Minus 9Vegetarian 3 Bean Chili, Sweet-n-Sour Rice Noodle Salad, Okinawan Rice Blen, Loaded Sweet Potato Casserole, Herb Seared Chicken Breast (H)

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