Daily Specials at The Spa

 

ACADEMIC hours of operation

SPA OPENS DAILY (MONDAY-FRIDAY) AT 9:00-10:45 AM FOR BREAKFAST

FEATURING  MADE TO ORDER, CUSTOMIZED FRESH BREAKFAST SANDWICHES, BURRITOS, OMELETTES, AND MORE

THE GRILL SWITCHES OVER FROM BREAKFAST TO LUNCH AT 10:45 AM DAILY

LUNCH BEGINS AT 11:00 AM AND SERVED UNTIL 4:00 PM

FEATURING SIGNATURE & CUSTOM MADE DELI SANDWICHES, SMASH BURGERS, CHICKEN SANDWICHES, EGG SANDWICHES ALL DAY, A FULL CUSTOM MADE SALAD BAR WITH GOURMET SIGNATURE SALADS, A SELECTION OF HOT SOUPS AND CHILIS, AND OUR CHEF'S FEATURE OF THE DAY.

DAILY MENUS ARE SUBJECT TO CHANGE DUE TO OPERATIONAL CIRCUMSTANCES

Daily Soups & Chilis

MONDAY-FRIDAY FINALS WEEK (MAY 4-8) AND SENIOR WEEK (MAY 11-15)

SOUP D'JOUR AND CHILI D' JOUR: CHECK THE SPA MONITOR FOR TODAY'S SELECTIONS

SENIOR WEEK HOURS OF OPERATION MONDAY MAY 11-FRIDAY MAY 15  8:30 AM - 2:00 PM

Daily Hot/Combo Meal Specials* $8.49

FINALS WEEK MONDAY, MAY 4 - FRIDAY MAY 8  HOURS 9:00 AM - 4:00 PM

MONDAY, MAY 4

GRILLED PESTO CHICKEN SANDWICH: GRILLED CHICKEN BREAST SERVED ON A WARM SUN DRIED TOMATO-HERB FOCACCIA ROLL WITH PESTO MAYO, BALSAMIC GLAZE, FRESH  MOZZARELLA AND SLICED TOMATOES SERVED WITH GARLIC PARMESAN FRENCH FRIES

TUESDAY, MAY 5   HAPPY CINCO DE MAYO

BAKED 3 CHEESE ENCHILADAS WITH CHOICE OF ROJO (RED) SAUCE OR VERDE (GREEN) SAUCE

TOPPED WITH SMOKED CHICKEN, ROASTED CORN, BLACK BEANS, JALAPENOS, SCALLIONS

WITH SOUR CREAM, SALSA AND CRISPY TORTILLA CHIPS ON THE SIDE

WEDNESDAY, MAY 6

ORANGE GINGER CHICKEN: TEMPURA CHICKEN TOSSED IN A TANGY ORANGE GINGER SAUCE SERVED ON STIR FRIED VEGETABLE BROWN RICE AND A CRISPY VEGETABLE EGG ROLL WITH DIPPING SAUCE ON THE SIDE (VEGETARIAN MEATLESS CHICKEN OPTION AVAILABLE)

THURSDAY, MAY 7

HOT DOG BAR: GRILLED ALL BEEF HALAL HOT DOGS (2 PER ORDER) SERVED ON BRIOCHE HOT DOG ROLL SERVED WITH ASSORTED TOPPINGS: MEAT SAUCE, BEEF CHILI, SAURKRAUT, DICED ONIONS, DICED PICKLES, WARM CHEESE SAUCE SERVED WITH TATER TOTS

FRIDAY, MAY 8

BONELESS WING BAR: CHOICE OF BBQ, BUFFALO OR GARLIC PARMESAN SERVED WITH CARROT AND CELERY STICKS AND BLUE CHEESE OR RANCH DRESSING ON THE SIDE

SENIOR WEEK MONDAY, MAY 11 - FRIDAY, MAY 15

HOURS OF OPERATION:  MONDAY-FRIDAY 8:30 AM - 2:00 PM 

THERE WILL BE NO CHEF SPECIALS DURING SENIOR WEEK, WE WILL OFFER OUR FULL GRILL AND DELI MENUS. WE WILL HAVE FRESH SIGNATURE SALADS AND PARFAITS AVAILABLE IN THE BURGESS CAFE ALL WEEK BUT THE SALAD BAR WILL NOT BE AVAILABLE FROM SENIOR WEEK THROUGH THE SUMMER MONTHS. 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

* Includes any size fountain drink, coffee, or tea.

*Menu is subject to change.