CYCLE 4, lunch, friday
Emily's | Vegan Tenders, Vegan Mac and Cheese |
Diner Entree | Avocado Caprese Salad with Fresh Mozzarella, Heirloom Tomatos, Arugula, Toasted Focaccia Croutons, Olive Oil & Balsamic Reduction |
Back to Basics | Cornmeal Crusted Fresh Haddock, Braised Greens, Steamed Rice |
Soup | Shrimp Bisque |
Grill Special | Chicken Tenders, French Fries |
Global | Fried Calamari with Parsley, Parmesan, Lemon Tomato Sauce |
Noodle Bar | 5 Spice Roasted Pork Belly, House Made Dashi, Char Sui Chicken, Assorted Toppings |
Pasta | Smoothie Bar, Mac & Cheese |
West Side | Eggs All Day 7:30am-2:30pm |