Dining Services Staff
Dining Services welcomes suggestions and comments. Please feel free to drop in, email or call any of us to share your thoughts.
Mark Miller
Director of Dining Services
mmiller@skidmore.edu
518-580-8326
John Everett
Assistant Director
jeverett@skidmore.edu
518-580-5844
Office Staff
Patrick Girard
Business Manager
pgirard@skidmore.edu
518-580-5855
Beverly Cottrell
Catering Secretary/Receptionist
bcottrel@skidmore.edu
518-580-5856
Terri Mariani
Student Employment/Office Coordinator
tmariani@skidmore.edu
518-580-5857
Retail Operations Staff
John Winnek
Supervisor, Retail Operations
jwinnek@skidmore.edu
518-580-5843
Stacey L. Tourtellot
Assistant Supervisor, Retail Operations
stourtel@skidmore.edu
518-580-8071
Catering & Special Events Staff
Bonnie Bertrand
Supervisor, Catering and Special Events
bbertran@skidmore.edu
518-580-8323
Carrie Imbrogno-O'Dell
Assistant Supervisor, Catering
cimbrogn@skidmore.edu
518-580-5822
Culinary Staff
Jim Rose
Executive Chef
jrose@skidmore.edu
518-580-8325
Joseph R. Greco
Production Manager
jgreco@skidmore.edu
518-580-5882
Eric DesRosiers
Kitchen Manager
edesrosi@skidmore.edu
518-580-5891
Dining Operations Staff
Jamie Cherry
Supervisor, Operations/Equipment
jcherry@skidmore.edu
518-580-5851
Carol Grinter
Assistant Supervisor Purchasing/Receiving
cgrinter@skidmore.edu
518-580-8348
Jesse Staigar
Assistant Supervisor, Dining Services
jstaigar@skidmore.edu
518-580-8319
